Think of legumes like peas and beans as natural fertilizer factories that feed the soil while they grow. This work creates a guidebook and a set of measuring tools to show farmers and companies exactly how much money and nature they save by planting them. It's about proving that switching to these crops is a win-win for the wallet and the planet.
Farmers and agribusinesses struggle to adopt legume crops because they lack a clear way to measure the financial and environmental rewards. This leads to continued reliance on expensive and harmful chemical fertilizers.
A set of monitoring tools for ecosystem service indicators and 25 pilot studies demonstrating legume-based cropping systems.
If you are a software provider dealing with the need for precise sustainability metrics — this project developed tools to monitor ecosystem service indicators that provide environmental and economic data. This allows your users to quantify the actual value of crop diversification.
If you are a producer dealing with high costs of chemical fertilizers — this project developed 25 innovative pilot studies using various legume species. This provides a proven roadmap to decrease agrichemical inputs and improve soil quality.
If you are a consultant dealing with complex EU green regulations — this project developed methodologies to quantify benefits from the field to the global level. You can use these to help clients meet EU targets for biodiversity and climate resilience.
Based on available project data, specific pricing or implementation costs are not listed; the project focuses on demonstrating economic potential and valorization.
Yes, the project assesses benefits across multiple scales, from individual fields and farms to regional, national, and global levels.
Based on available project data, the specific licensing terms are not provided, but the project includes a dedicated work package for the exploitation of results.
Yes, it specifically supports legislative and regulatory frameworks to help meet EU targets regarding agrichemical reduction and biodiversity loss.
The project is active from 2024-01-01 to 2027-12-31.
The consortium is well-balanced for commercial transition, consisting of 22 partners. It blends deep academic research (11 research organizations and 3 universities) with practical market application, including 5 SMEs and 2 large commercial companies, ensuring that the tools developed are grounded in both science and business reality.
Contact UNIVERSIDADE CATOLICA PORTUGUESA in Portugal
Contact us to connect with the LegumES consortium for pilot data access.
