SciTransfer
BOOSTER · Project

Climate-Resilient Cereal Development Using Genetic Mapping and Bio-Based Stimulants

foodTestedTRL 4

Imagine if we could find the 'survival switch' in a desert grass and flip it in corn to keep it alive during a drought. This work finds those specific genetic switches and also creates natural 'energy drinks' from seaweed to help crops handle heat. It's like giving plants a better blueprint and a protective shield against water shortages.

By the numbers
30 bp
Resolution of polymorphism identification
14
Total consortium partners
The business problem

What needed solving

Climate change is causing prolonged droughts that lead to severe yield losses in maize and teff. Current breeding and irrigation methods are insufficient to secure food stability under extreme water shortage.

The solution

What was built

A high-resolution genetic mapping tool (MOA-seq) for identifying drought-resilient traits and a suite of seaweed and microbial biostimulants.

Audience

Who needs this

Commercial seed companiesBio-fertilizer manufacturersLarge-scale cereal farmersAgricultural biotech firms
Business applications

Who can put this to work

Seed Production
enterprise
Target: Commercial seed breeder

If you are a seed breeder dealing with crop failure during dry spells — this project developed a high-resolution genetic mapping tool that identifies drought-resilient traits. This allows you to create maize and teff varieties that maintain yield stability under water-shortage conditions.

Agrochemicals
SME
Target: Bio-stimulant manufacturer

If you are a bio-product company dealing with the demand for eco-friendly farming — this project developed seaweed extracts and microbial stimulants. These products prime crops to tolerate abiotic stress, reducing the need for heavy irrigation.

Agricultural Services
mid-size
Target: Precision farming consultant

If you are a consultant dealing with farmers losing maize yields to climate change — this project developed drought tolerant genotypes (DTGs). You can provide these high-performance seeds to ensure food security in harsh environments.

Frequently asked

Quick answers

What is the cost or price of the developed technology?

Based on available project data, specific pricing or cost structures for the MOA-seq methodology or biostimulants are not provided.

Can this be implemented at an industrial scale?

The project includes 6 industry partners and 5 SMEs, suggesting a focus on industrial applicability for maize and teff production.

How is the IP and licensing handled for the genetic tools?

Based on available project data, specific licensing terms are not mentioned, though the project aims to improve the competitiveness of European and African agri-food industries.

What is the timeline for market availability?

The project runs from 2023-05-01 to 2027-04-30, meaning results and validated genotypes will be finalized by April 2027.

How does this integrate with existing breeding programs?

The MOA-seq strategy integrates with existing genome wide association studies (GWAS) to identify genetic variants at a higher resolution of 30 bp.

Consortium

Who built it

The consortium is heavily weighted toward commercial application, with 6 industry partners and 5 SMEs (a 43% industry ratio). This balance, combined with 4 universities and 4 research institutes across 10 countries, indicates a strong pipeline from lab discovery to market-ready agricultural products.

How to reach the team

Contact the Consiglio per la Ricerca in Agricoltura e l'Analisi dell'Economia Agraria in Italy.

Next steps

Talk to the team behind this work.

Contact us to explore licensing opportunities for MOA-seq or seaweed-based biostimulants.

More in Food & Agriculture
See all Food & Agriculture projects