In uP_running, they contributed to mobilizing woody biomass from agrarian pruning and plantation removal as a sustainable feedstock.
SERVICES COOP DE FRANCE, UNION DES COOPERATIVES AGRICOLES
French agricultural cooperative union specializing in energy efficiency and biomass valorization for the agri-food sector.
Their core work
Services Coop de France is the national union representing French agricultural cooperatives, providing consultancy, coordination, and capacity-building services to the cooperative sector. In H2020, they focused on helping agricultural cooperatives improve energy efficiency and valorize biomass residues from farming operations. Their role bridges the gap between individual farmers/cooperatives and EU-level energy transition initiatives, translating policy and technical solutions into practical tools for the agri-food cooperative network across France.
What they specialise in
SCOoPE and INDUCE both targeted energy management and capacity building for energy efficiency specifically within agricultural cooperatives and agro-food industry.
SCOoPE developed diagnosis and dashboard ICT tools for benchmarking and monitoring collective energy management in cooperatives.
All three projects relied on their ability to reach and engage agricultural cooperatives and farmers at scale across France.
How they've shifted over time
Their early work (2016) centered on agricultural residue supply chains — specifically mobilizing woody biomass from pruning and plantations as an energy feedstock (uP_running). By 2016-2018, the focus shifted toward collective energy management within cooperatives, with emphasis on ICT-based diagnostics, benchmarking tools, and KPI-driven energy monitoring (SCOoPE). The most recent project (INDUCE, 2018) moved further into structured capacity-building programmes for energy efficiency in the agro-food industry, suggesting a progression from raw material supply toward systematic organizational change.
Moving from material-level interventions (biomass supply) toward organizational-level energy management and training programmes for the agri-food sector.
How they like to work
They participate exclusively as a partner, never as coordinator — consistent with their role as a sector representative body that brings network access rather than research leadership. With 38 unique partners across 12 countries in just 3 projects, they operate in large, multi-country consortia typical of Coordination and Support Actions. This makes them a valuable "door opener" to the French agricultural cooperative sector rather than a technical lead.
Across 3 projects they collaborated with 38 unique partners in 12 countries, indicating broad European reach through large CSA consortia. Their network likely spans agricultural associations and energy agencies across Southern and Western Europe.
What sets them apart
As the national union of French agricultural cooperatives, they offer unmatched access to France's cooperative farming sector — one of the largest in Europe. Unlike research labs or tech companies, their value lies in mobilizing real end-users: farmers, cooperative managers, and agri-food processors who must actually adopt energy solutions on the ground. For any consortium needing a credible dissemination and uptake channel into French agriculture, they are a natural partner.
Highlights from their portfolio
- SCOoPELargest funding (EUR 274,441) and most technically specific — developed ICT diagnostic and dashboard tools for collective energy management in cooperatives.
- uP_runningAddressed an overlooked biomass source (agrarian pruning residues) with direct farmer engagement, bridging agriculture and renewable energy supply chains.