Core participant in CHIC (2018-2022), a project dedicated to chicory as a multipurpose crop for dietary fibre, inulin, and medicinal terpenes — directly aligned with Sensus's ingredient production business.
SENSUS BV
Dutch food ingredient company specialising in chicory-derived inulin and dietary fibre, active in crop biotechnology and food system sustainability research.
Their core work
Sensus is a Netherlands-based private food ingredient company operating in the chicory derivatives sector, with expertise in inulin and dietary fibre production. They engage in EU-funded research as an industry partner, contributing commercial application knowledge, ingredient expertise, and real-world production context to multi-partner research consortia. Their participation spans two complementary areas: reducing food waste across supply chains, and advancing chicory as a multi-purpose crop for dietary fibre and bioactive compounds. As a large private company rather than an SME, they bring the credibility and market reach that research-heavy consortia need to demonstrate industrial relevance.
What they specialise in
Participated in REFRESH (2015-2019), which addressed systemic food and drink waste reduction across the entire supply chain using socio-economic and environmental modelling.
CHIC project involved new plant breeding techniques including CRISPR and cisgenesis applied to chicory, indicating Sensus's active interest in upstream crop improvement to secure ingredient quality and supply.
CHIC project keywords include innovative communication, stakeholder involvement, and Responsible Research Innovation, suggesting Sensus contributes to public acceptance strategies around gene editing in food crops.
How they've shifted over time
In their earliest H2020 engagement (REFRESH, 2015-2019), Sensus focused on systemic food waste reduction, consumer science, and socio-economic and environmental impact modelling across the food supply chain — positioning them as a sustainability-oriented industrial actor. By their second project (CHIC, 2018-2022), the focus shifted decisively to chicory crop science, CRISPR-based plant breeding, and bioactive compound extraction, signalling a move toward upstream ingredient innovation. The trajectory suggests Sensus is investing in the agricultural and biotechnology roots of its ingredient supply rather than broadening into adjacent food categories.
Sensus appears to be moving upstream — from food system sustainability into crop-level biotechnology — making them a relevant industry anchor for future projects in bioeconomy, functional food ingredients, or CRISPR applications in specialty crops.
How they like to work
Sensus participates exclusively as a consortium partner, never as project coordinator, indicating they prefer to contribute domain expertise without carrying the administrative lead role. Despite only two projects, they have engaged with an unusually broad network — 42 partners across 19 countries — suggesting they operate comfortably in large multi-national consortia and are actively sought as an industrial end-user. This breadth relative to their project count points to a company that brings commercial credibility and market access that research teams find valuable enough to recruit repeatedly.
With 42 unique consortium partners spread across 19 countries, Sensus has built a disproportionately wide network for an organization with only two funded projects, reflecting the large multi-actor consortia typical of food system and bioeconomy RIA grants. Their reach covers most of Western and Northern Europe.
What sets them apart
Sensus stands out as one of the few large private food ingredient companies in the Netherlands to engage directly in EU-funded research on chicory crop biotechnology — a niche where industrial-scale production knowledge and genuine upstream R&D interest converge. Unlike universities or research institutes, they bring a commercial lens driven by ingredient quality, supply security, and market viability rather than publication outputs. For consortium builders in functional food, bioeconomy, or plant biotechnology, Sensus represents a credible industry anchor that can both validate research relevance and potentially route results toward real product pipelines.
Highlights from their portfolio
- CHICDirectly aligned with Sensus's core ingredient business — chicory, inulin, and dietary fibre — and uniquely combines CRISPR-based plant breeding with responsible innovation communication, reflecting Sensus's role bridging industrial application and public acceptance of new breeding techniques.
- REFRESHA large cross-sector food system project tackling waste from a systemic perspective, demonstrating Sensus's willingness to engage in multi-actor sustainability research well beyond their immediate product focus and establishing their early EU research network.