SciTransfer
Organization

HEMIJSKI FAKULTET, UNIVERZITET U BEOGRADU

Belgrade chemistry faculty specializing in micro/nanoplastic toxicology, food contaminant analysis, and advanced analytical platforms (lipidomics, IRMS).

University research grouphealthRS
H2020 projects
2
As coordinator
2
Total EC funding
€1.3M
Unique partners
11
What they do

Their core work

The Faculty of Chemistry at the University of Belgrade is an analytical chemistry research group specializing in food safety, environmental contamination, and toxicology. Their work focuses on developing and applying advanced analytical platforms — including lipidomics, metallomics, and isotope ratio mass spectrometry — to detect and characterize contaminants in food and the environment. In their most recent work, they investigate how micro- and nanoplastics move through the food chain, interact with the human digestive system, and contribute to health outcomes such as allergy, asthma, and toxicity. They coordinate EU research projects rather than joining as junior partners, indicating strong scientific leadership capacity.

Core expertise

What they specialise in

Microplastics and nanoplastics toxicologyprimary
1 project

Imptox (2021–2025) placed them as coordinator of a RIA project building an analytical platform to assess the toxicity and health effects of micro/nanoplastics ingested through diet.

Food safety and contaminant analysisprimary
2 projects

Both FoodEnTwin and Imptox address food-borne contaminants and dietary exposure pathways, covering pesticides, pathogens, and plastic particles.

Advanced analytical chemistry (lipidomics, metallomics, IRMS)primary
2 projects

FoodEnTwin explicitly lists lipidomics, metallomics, and artificial enzymes; Imptox relies on isotope ratio mass spectrometry for nanoplastic characterization.

Environmental health and diet-disease linkagessecondary
1 project

Imptox investigates how environmental contaminants (microplastics) absorbed through digestion contribute to allergy, asthma, and systemic toxicity.

Research capacity building in Western Balkanssecondary
1 project

FoodEnTwin was funded under the Widening Participation scheme, indicating a role in elevating research standards in under-represented EU/associated regions.

Evolution & trajectory

How they've shifted over time

Early focus
Analytical methods, food chemistry
Recent focus
Microplastics, dietary toxicity

In their first H2020 project (FoodEnTwin, 2018), the faculty focused on building analytical method capacity — lipidomics, metallomics, and artificial enzyme systems — as foundational tools for food and nutrition science. By their second project (Imptox, 2021), these tools were deployed toward a sharply defined environmental health problem: tracking micro- and nanoplastics from environmental sources through food and into the human body. The trajectory is clear: from analytical method development toward applied toxicological research with direct public health relevance.

This group is moving toward becoming a specialized analytical hub for micro/nanoplastic exposure assessment — a field with rapidly growing regulatory and industrial demand across food, packaging, and environmental sectors.

Collaboration profile

How they like to work

Role: consortium_leaderReach: European7 countries collaborated

They have acted as coordinator in both of their H2020 projects, suggesting strong proposal-writing and project management capability rather than just scientific contribution. With 11 unique consortium partners across 7 countries in only 2 projects, they build moderately sized, internationally diverse teams rather than working in isolation. This pattern indicates they can lead a consortium and attract European partners, making them a viable principal investigator for future Horizon Europe calls.

Despite only two projects, they have connected with 11 unique partners across 7 countries, pointing to an active and geographically spread network for a relatively small H2020 portfolio. Their base in Serbia (an associated country) and Widening Participation funding history suggests they serve as a bridge between Western Balkan research capacity and the broader European research community.

Why partner with them

What sets them apart

The Faculty of Chemistry Belgrade is one of the very few coordinators of H2020 research projects based in Serbia, which is unusual and signals above-average EU project competence for the region. Their combination of deep analytical chemistry instrumentation (IRMS, lipidomics) with an applied focus on food-borne microplastic toxicity puts them at a specific and currently high-demand intersection. For consortium builders, they offer both scientific depth and geographic diversity — useful for meeting Widening Participation requirements without sacrificing research quality.

Notable projects

Highlights from their portfolio

  • Imptox
    Their largest project (€881,750), coordinated as a full RIA, tackles one of the most urgent emerging food safety issues — micro/nanoplastic ingestion and its links to allergy, asthma, and gut toxicity — using a bespoke analytical platform.
  • FoodEnTwin
    A Widening Participation twinning grant that positioned the faculty as a regional leader in frontier food and nutrition science, building the analytical toolkit that underpins their subsequent health-focused research.
Cross-sector capabilities
food safety and quality controlenvironmental contamination monitoringanalytical chemistry services for industrypackaging and materials safety testing
Analysis note: Profile is based on only 2 projects. Expertise areas and evolution are coherent and consistent, but the small sample limits certainty about the full scope of their capabilities. The keyword shift analysis is meaningful and reliable. Confidence would rise to 4–5 with a larger project portfolio or access to deliverable/publication data.