SciTransfer
Organization

CHINA AGRICULTURAL UNIVERSITY

China's leading agricultural university bridging EU-China research on food safety, livestock systems, and soil sustainability in H2020 consortia.

University research groupfoodCN
H2020 projects
10
As coordinator
0
Total EC funding
€114K
Unique partners
214
What they do

Their core work

China Agricultural University (CAU) is one of China's top agricultural research universities, bringing deep expertise in livestock nutrition, crop science, soil management, and food safety to EU-China collaborative research. Within H2020, CAU serves as the Chinese research anchor in projects that require bilateral EU-China work on shared agricultural challenges — from feed efficiency in livestock to soil degradation and food safety governance. Their contributions typically center on providing Chinese field data, experimental validation, and access to Chinese agricultural systems that European consortia cannot reach independently.

Core expertise

What they specialise in

Livestock feed efficiency and nutritionprimary
1 project

Feed-a-Gene focused on precision feeding, feed processing, and improving sustainability across pigs, poultry, and rabbits.

EU-China food safety and traceabilityprimary
2 projects

EU-China-Safe addressed food fraud, consumer confidence, and trade barriers; DiTECT applied digital technologies to food safety transformation.

Soil health and water managementprimary
2 projects

SHui built a soil hydrology research platform for EU-China water scarcity; TUdi developed soil healing strategies for cereal rotations, grasslands, and tree crops.

Crop diversification and species mixturessecondary
1 project

ReMIX redesigned European cropping systems based on species mixtures, where CAU contributed intercropping expertise.

Integrated pest managementsecondary
1 project

FF-IPM tackled new and emerging fruit fly pests using in-silico modelling and biosecurity approaches.

2 projects

AgroCycle developed solutions for agricultural by-product recycling; Feed-a-Gene explored local resources and by-products for animal feed.

Evolution & trajectory

How they've shifted over time

Early focus
Livestock feed and by-products
Recent focus
Food safety and soil health

CAU's early H2020 involvement (2015-2017) centered on animal production systems — feed efficiency, by-product utilization, and livestock nutrition — alongside a broad EU-China science policy project (DRAGON-STAR Plus). From 2018 onward, the focus shifted decisively toward food system integrity and environmental sustainability: food safety governance, soil health platforms, pest biosecurity, and digital food technologies. This evolution mirrors the broader EU-China research agenda moving from production optimization toward food system resilience and environmental protection.

CAU is moving toward integrated food system sustainability — combining soil science, food safety, and digital monitoring — making them a strong partner for future EU-China agri-food resilience projects.

Collaboration profile

How they like to work

Role: specialist_contributorReach: Global32 countries collaborated

CAU participates exclusively as a partner, never as coordinator — consistent with its role as a non-EU institution bringing Chinese research capacity into European-led consortia. With 214 unique partners across 32 countries in just 10 projects, they operate in large, diverse consortia (averaging 20+ partners per project). This makes them a well-connected bridge organization rather than a repeat-partner type, experienced at working within complex multi-national teams.

CAU has collaborated with 214 distinct partners across 32 countries through 10 H2020 projects, giving them an exceptionally broad European network relative to their project count. Their network spans the major EU agricultural research institutions, with a natural focus on countries active in EU-China bilateral research.

Why partner with them

What sets them apart

CAU is one of the most active Chinese agricultural universities in H2020, serving as the go-to Chinese partner for EU projects needing credible agricultural research capacity in China. They offer what European institutions cannot: direct access to Chinese farming systems, food supply chains, regulatory environments, and field-scale data. For any consortium building an EU-China agri-food project, CAU brings both scientific credibility and institutional infrastructure on the Chinese side.

Notable projects

Highlights from their portfolio

  • EU-China-Safe
    Directly addressed the EU-China food safety partnership — a politically significant bilateral topic combining food fraud detection, trade barrier analysis, and joint laboratory training.
  • Feed-a-Gene
    A five-year, multi-species livestock project covering genetics, feeding techniques, and sustainability — one of CAU's longest and most comprehensive H2020 engagements.
  • TUdi
    Their most recent project (2021-2025), focused on transforming unsustainable soil management across EU and China with practical farm planning tools — signals CAU's current strategic direction.
Cross-sector capabilities
Environmental science and soil managementDigital technologies for agri-food monitoringEU-China science policy and bilateral cooperationBiosecurity and invasive species management
Analysis note: Funding data is available for only 1 of 10 projects (DRAGON-STAR Plus at EUR 114,125), suggesting CAU participated in most projects through Chinese national co-funding rather than direct EC contributions. This is typical for non-EU partner country institutions. The profile is built primarily on project topics and keywords rather than funding patterns.